We're open! Three customers in the shop at a time, and we're sanitising the team and shop throughout the day. #flattencovid-19
since 1925

Gourmet complements
make it taste even better

Rubs, marinades, mixes & sauces

We love rubs and sauces. So we keep shoving in as many rubs and sauce brands as we can fit, such as Lillie's Q, Hard Core Carnivore, Jess Pryle's Hardcore Carnivore rubs range, Ogilvie & Co's Tuckerbox marinades, chutneys and truffle range, and Olsson's Australia salts.

Rubs, marinades, mixes & sauces

Bacon & prepared meats

We proudly stock local Tablelands pork which we prepare and make into bacon and hams using traditional methods. We also stock Sun Valley nitrate-free and free-range Bacons. After a charcuterie? Drop by and see our spread.

Bacon & prepared meats

Pate, pickles & condiments

Complement your creations with our condiment selections from City Larder Charcuterie, Ogilvie & Co Black Truffle and Tuckerbox ranges, and the yum-yum McClure's Pickles.

Pate, pickles & condiments

Cheeses

Drop in to persue a wide variety of cheeses from a wide variery of Australian brands—Divine Dairy, Woombye Cheese Company, Woodside Cheese Wrights, Kris Lloyd Artisan, Adelaide Hills Udder Delights, and many others.

Cheeses

Gelati, sweets & syrups

Seal the savoury flavours with a sweet treat. Gelista gelato ice-cream, Noble Handcrafted maple syrups, and the Ogilvie & Co range of Dessert Sauces—Brandy Butterscotch, Chocolate liquers—and Cognac Fruit preserves.

Gelati, sweets & syrups

Murdering Point wines

That's right. Wine. But not just any wine. We're exclusive FNQ stockists of the mysterious and mult-award winning Murdering Point Wines. It's the only wine we stock.

Murdering Point wines

This list is by no means all the complements we stock. The best way is to drop in and discover them all for yourself (and surprise your better half).

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