Edge Hill ButcheryWelcome to Edge Hill Butchery. We are situated at 136 Collins Avenue and only 7 minutes from the Cairns airport and 8 minutes from the city centre.

The home of Cairn's largest selection of wagyu steaks and premium meat cuts including Cape Grim, Rangers Valley Wagyu, Jacks Creek and Black Onyx since 1935.

Our passion for fine quality meat and friendly customer service has seen generations of Cairns families as well as Luxury Super Yacht and charter boat owners return to our butcher shop on Collins Ave Edge Hill to buy their beef, pork, lamb and poultry products at honest prices for over 75 years.

We, Rod and Julie, extend a warm invitation to you to do the same – you won’t be disappointed.

Our skilled butchers source only the highest quality beef, pork, lamb and poultry exclusively from ethical Australian farms and producers.

At Edge Hill Butchery we create and sell fine primary cuts and speciality meat cuts and Cairn's largest sellection of Gourmet Meats and handcrafted gourmet sausages in store. We also cater for gourmet, bulk and private orders, and provide your meat with the personal customer service we are renowned for throughout Cairns and Far North Queensland.

Visit our online recipe collection for some tempting cooking inspiration, or simply browse our beef, pork, chicken, lamb, poultry and award winning sausage products. If you find something you would like, or can’t find something you need, please drop in to the shop or send us an email. Using our strong network of industry contacts, we can often find what you’re looking for. We look forward to helping you serve beautiful meals at your table like we do at ours. 

Please Note: Prices are subject to a number of factors and can change without notice, please check in-store for official pricing.